Hey Sweets! Hey Sweets!
Remember this fun video…
Yeah? No? Maybe so?
Well I finally did a | RETRO RECIPE REDO | <3
Worth the year long wait….let me tell you!
Now, it may not look like anything special, but don’t let the interesting color combination scare you. It’s DELICIOUS!
8 dates per slice of prosciutto – so depending on how many you want to make!
– Pancetta (for caramelized snacks on the side)
– Dried & pitted Dates
– Sprinkly of Brown Sugar
– Drizzle of Honey
– Goat Cheese
Slice dates in half and set aside. Spoon a teaspoon of goat cheese into each date half. Take a slice of prosciutto and cut into 8 pieces. Wrap goat cheese filled dates with one of the prosciutto pieces. Put on a cookie sheet lined with foil and arrange the prosciutto wrapped dates. Next to the dates lay out evenly pancetta pieces. Across all the pieces sprinkle brown sugar, being a little more generous over the pancetta. Put in oven for 7-10 minutes at 400*. Pancetta may need a little extra time to become caramelized. Drizzle honey over plate and arrange the dates! Place a tooth pick in and ENJOY!
They were the best straight out of the oven, but even the next day as I took one out to enjoy, it was like pizza…even good cold.
Let me know if you think was a worthy retro recipe redo!
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Miss Semi Sweet
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| Retro Recipe Redo |
Can you say finally?